Easy Cocoa 1-Layer Cake

10 ingredients
6 steps

Ingredients

  • 2 cups flour
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 3/4 cups brown sugar, packed
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups water
  • powdered sugar

Directions

  1. 1
    Stir dry ingredients together in a bowl.
  2. 2
    Cream butter and sugar in another bowl, add eggs, vanilla and water.
  3. 3
    Mix in dry ingredients.
  4. 4
    Mix well.
  5. 5
    Bake in preheated 350 oven in buttered and floured (or cocoa'd) 9 inch cake pan for about an hour or til cake tests done with a toothpick.
  6. 6
    Cool in pan for an hour then remove to rack and sift powdered sugar over top.

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