Easy Cocoa 1-Layer Cake
10 ingredients
6 steps
Ingredients
- 2 cups flour
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 3/4 cups brown sugar, packed
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 cups water
- powdered sugar
Directions
-
1Stir dry ingredients together in a bowl.
-
2Cream butter and sugar in another bowl, add eggs, vanilla and water.
-
3Mix in dry ingredients.
-
4Mix well.
-
5Bake in preheated 350 oven in buttered and floured (or cocoa'd) 9 inch cake pan for about an hour or til cake tests done with a toothpick.
-
6Cool in pan for an hour then remove to rack and sift powdered sugar over top.
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