Easy Coffee Cake

9 ingredients
10 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 c. margarine
  • 1 egg
  • 1 c. sour milk (milk + 2 Tbsp. vinegar)
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • nuts (optional)

Directions

  1. 1
    Blend flour, sugar and oleo in bowl with a pastry blender. Reserve 1 cup of mixture.
  2. 2
    Beat egg and add to mix.
  3. 3
    Dissolve baking soda in sour milk (large bowl).
  4. 4
    Add flour mix and vanilla to liquid.
  5. 5
    Stir.
  6. 6
    Batter will be lumpy.
  7. 7
    Pour into 2 (8 or 9-inch) cake pans.
  8. 8
    Sprinkle reserved mix on each plus cinnamon and nuts.
  9. 9
    Bake at 375° for 20 to 25 minutes.
  10. 10
    (Can freeze after baking.)

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