Easy Crab Dip

6 ingredients
5 steps

Ingredients

  • 8 ounces cream cheese
  • 12 ounces sour cream
  • 14 teaspoon onion powder
  • 14 teaspoon garlic powder
  • 14 teaspoon crushed red pepper flakes
  • 1 (10 ounce) can crabmeat

Directions

  1. 1
    bring cream cheese to room temperature.
  2. 2
    in mixing bowl beat cream cheese on med speed.
  3. 3
    slowly add sour cream (if you add to fast it tends to turn out lumpy).
  4. 4
    add rest of ingredients (more or less to taste).
  5. 5
    chill for at least an hour.

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