Easy Creamed Chicken

11 ingredients
4 steps

Ingredients

  • 1 frying chicken (about 3 lb.), cooked
  • 1 c. chopped celery
  • 1/2 c. finely chopped onion
  • 2 Tbsp. butter
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 c. shredded Cheddar cheese
  • 1 (2 oz.) jar pimento
  • 1/4 tsp. garlic salt
  • 1/8 tsp. pepper
  • 1 c. chopped green pepper

Directions

  1. 1
    Remove skin and bones from chicken; dice.
  2. 2
    Saute celery, green pepper and onion in butter in a heavy skillet.
  3. 3
    Add chicken and remaining ingredients; mix thoroughly.
  4. 4
    Cook on low heat, stirring frequently, for 30 minutes. Serve on rice or noodles.

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