Easy Crumpets

Directions

1. 1
   Mix everything, leaving butter for last.
2. 2
   Grease a flat bottomed frying pan or griddle.
3. 3
   Drop or pour small amounts of batter onto griddle.
4. 4
   Turn and cook other side when bubbles break on surface of crumpet.
5. 5
   Heat should be medium to get a deep, even golden colour.
6. 6
   Serve warm with butter and jam sandwiched together.