Easy Dill Sauce

5 ingredients
4 steps

Ingredients

  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1/2 c. milk
  • 2 tsp. dried dill weed
  • 1 1/2 tsp. dry mustard
  • 1 tsp. lemon juice

Directions

  1. 1
    In saucepan, combine all ingredients.
  2. 2
    Cook and stir until heated through.
  3. 3
    Serve with burgers, beef or lamb.
  4. 4
    Makes 1 2/3 cups.

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