Easy Dorito Casserole
7 ingredients
6 steps
Ingredients
- 4 boneless skinless chicken breasts
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 (10 1/2 ounce) can cheese soup
- 1 (10 ounce) can Rotel Tomatoes
- 1 (10 ounce) can sweet corn
- 1 (16 ounce) bag nacho cheese flavor Doritos, crushed
- 1 cup shredded cheese (optional)
Directions
-
1Cut chicken breasts into 1 inch cubes. Saute' chicken until done.
-
2Mix all canned ingredients together. Set aside.
-
3Place crushed Doritos in the bottom of casserole dish.
-
4When chicken is cooked, add it to soup mixture, mix well.
-
5Scoop chicken/soup mixture onto chips, spread it evenly. If desired top with shredded cheese.
-
6Bake at 350°F for 15 minutes.
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