Easy Enchilada Pie
8 ingredients
1 steps
Ingredients
- 1 lb lean ground beef
- 1/2 - 1 small onion, chopped
- 8 ounces tomato sauce
- 1 package taco seasoning mix
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup milk
- 12 6-inch corn tortillas, size cut in half
- 8 ounces shredded cheddar cheese or 1 Mexican blend cheese
Directions
-
1["Preheat oven to 350 degrees.", "In large skillet, brown ground beef and chopped onion.", "Drain off fat.", "Stir in tomato sauce and taco seasoning.", "Bring mixture to boil; reduce heat and simmer uncovered for 5 min.", "Remove from heat.", "Stir together soup and milk.", "Spoon half of soup mixture into a 9 x 13\" baking dish.""
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