Pink Salad

4 ingredients
3 steps

Ingredients

  • 1 box cherry or strawberry jello (may use sugar-free)
  • 1 carton whipped topping
  • 1 carton low-fat cottage cheese
  • 1 large can crushed pineapple (in its own juice), well drained

Directions

  1. 1
    In large mixing bowl mix jello and whipped topping well.
  2. 2
    Add cottage cheese and drained pineapple.
  3. 3
    Refrigerate until set.

Products Matching These Ingredients

More Recipes to Try