Easy Fried Rice For Two

Name: Easy Fried Rice For Two
Ingredients: 1/2 small onion, chopped; 1/2 tablespoon sesame oil (or less); 1 egg, beaten (optional); 1/2 tablespoon sesame oil (or less); 3 1/2 tablespoons soy sauce; 1/2 cup cooked stir fry vegetables (mixture of bean sprouts, carrots, peas, green beans, water chestnuts); 2 cups leftover cold cooked rice; 1 tablespoon light soy sauce (or more of less to taste)

8 ingredients

5 steps

Ingredients

1/2 small onion, chopped
1/2 tablespoon sesame oil (or less)
1 egg, beaten (optional)
1/2 tablespoon sesame oil (or less)
3 1/2 tablespoons soy sauce
1/2 cup cooked stir fry vegetables (mixture of bean sprouts, carrots, peas, green beans, water chestnuts)
2 cups leftover cold cooked rice
1 tablespoon light soy sauce (or more of less to taste)

Directions

1

1 tbsp oil in a skillet and stir fry onion until it is golden but not burnt. Put onions to the side of the skillet.
2

Add eggs to skillet and fry until fluffy, remove eggs from skillet.
3

Add the extra oil to skillet then add veggies and rice, tossing to get everything mixed.
4

Add egg back to skillet then sprinkle the rice with soy sauce and enjoy.
5

Note you may use less oil, my family loves the taste of it so I use more than most.