Easy Fruit Cobbler

5 ingredients
2 steps

Ingredients

  • 1 cup Self-Rising Flour
  • 1 cup Sugar
  • 1 cup Milk Or Water
  • 2 cups Fruit
  • 1/4 cups Butter Or Oil

Directions

  1. 1
    Mix self-rising flour and sugar. Add water or milk and stir just to moisten (flour may have small lumps). Add fruit (canned, fresh, or frozen). Melt butter in a 8x9x2 baking dish or pour in oil, then pour fruit mixture into the dish. Bake for 45 minutes in a preheated 350 degree oven.
  2. 2
    If using butter, microwave it in a glass dish to melt it while mixing other ingredients.

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