Easy Fruit Ginger Drops

Directions

1. 1
   Preheat oven to 375 degrees F. Lightly grease a cookie sheet(s).
2. 2
   Mix the gingerbread mix and water.
3. 3
   Stir in the nuts and candied fruit.
4. 4
   Drop by teaspoons onto prepared cookie sheet(s).
5. 5
   Bake 10-12 minutes.
6. 6
   Variations:.
7. 7
   2/3 cup cut-up gumdrops.
8. 8
   1 cup prepared mincemeat.
9. 9
   1 cup raisins or craisins.