Easy Fruit Icebox Pie

Directions

1. 1
   Slice 2 bananas in each pie crust.
2. 2
   Mix cream cheese and sugar.
3. 3
   Beat with mixer until smooth.
4. 4
   Add 2 cups Cool Whip. Divide in half and pour over bananas.
5. 5
   Open pie filling and put 1/2 can on each pie.
6. 6
   Top with remaining Cool Whip.
7. 7
   Chill 2 hours and serve.