Easy Fudge Pie

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Melt chocolate and margarine in saucepan over low, direct heat.
3. 3
   Remove from heat.
4. 4
   Add remaining ingredients to saucepan, mixing well.
5. 5
   Pour into well-buttered round 9-inch Pyrex dish.
6. 6
   Bake for 30 to 40 minutes.
7. 7
   Cut into slices before pie cools.
8. 8
   Delicious served hot with vanilla ice cream.