Easy Herb Salad

10 ingredients
4 steps

Ingredients

  • 1/4 cup fresh dill leaves
  • 1/4 cup fresh tarragon leaves
  • 1/4 cup fresh parsley leaves
  • 1/4 cup fresh basil leaves
  • 2 big handfuls baby green mix (about 4 cups)
  • 1 small shallot, chopped
  • 2 tablespoons champagne vinegar
  • 1 teaspoon Dijon mustard
  • 3 tablespoons olive oil
  • Kosher salt and freshly ground pepper

Directions

  1. 1
    Add the dill, tarragon, parsley, basil and baby greens to a large salad bowl.
  2. 2
    Whisk together the shallot, champagne vinegar and Dijon mustard.
  3. 3
    Whisk in the olive oil and season with salt and pepper.
  4. 4
    Dress the salad immediately before serving and toss.

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