Easy Lamb Curry

Directions

1. 1
   In a small bowl, combine flour and curry powder.
2. 2
   Set aside.
3. 3
   Place oil in a skillet over medium-high heat.
4. 4
   Add onions and celery and saute lightly.
5. 5
   Stir in flour mixture and blend until smooth.
6. 6
   Add broth and ketchup.
7. 7
   Reduce heat, cover and simmer about 1 hour, stirring occasionally.
8. 8
   Add lamb and apple.
9. 9
   Simmer another 20 minutes.
10. 10
    Cook rice according to package directions, omitting salt and butter.
11. 11
    Place 1/2 cup rice in each of four shallow bowls.
12. 12
    Spoon lamb mixture evenly over rice.
13. 13
    Serve hot.