Easy Lasagna

11 ingredients
12 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. sausage
  • 1 onion, chopped
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. parsley flakes
  • dash of garlic salt
  • 2 (6 oz.) cans tomato paste
  • 2 c. water
  • 6 lasagna noodles
  • 1 tsp. butter

Directions

  1. 1
    In heavy skillet, brown ground beef, sausage and onion.
  2. 2
    Add salt, pepper, parsley flakes, garlic salt and tomato paste. Simmer slowly for 30 minutes, stirring occasionally.
  3. 3
    While this cooks, combine water, noodles and butter.
  4. 4
    Boil until done (25 minutes).
  5. 5
    Drain.
  6. 6
    Grease a 13 x 9-inch casserole dish and line bottom of dish with noodles.
  7. 7
    Layer sauce, layer cottage cheese (large size) and layer Mozzarella cheese.
  8. 8
    Repeat layers.
  9. 9
    Top with layer Parmesan cheese.
  10. 10
    Bake at 350° for 30 minutes.
  11. 11
    This can be made 2 hours prior to baking and refrigerate.
  12. 12
    Serves 12.

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