Easy Lasagna

8 ingredients
9 steps

Ingredients

  • 1 (8 oz.) pkg. lasagna noodles (you may not need all)
  • 1 (23 oz.) jar Ragu (garden style)
  • 1 c. cottage cheese
  • 1 (3 oz.) pkg. cream cheese
  • 1 egg
  • 1 Tbsp. butter or margarine
  • 1/2 c. water
  • 6 oz. pkg. Mozzarella cheese

Directions

  1. 1
    Mix together cottage cheese, cream cheese, egg and butter or margarine.
  2. 2
    Layer in 8-inch cake pan:
  3. 3
    noodles, tomato sauce, cheese mixture and half cheese.
  4. 4
    Repeat except for cheese.
  5. 5
    (You may have to adjust, depending on noodles.) Pour 1/2 cup water over it.
  6. 6
    Cover tightly with foil.
  7. 7
    Bake at 350° for 1 1/4 hours. Remove foil.
  8. 8
    Top with remaining cheese.
  9. 9
    Bake until melted.

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