Easy Lasagna

Name: Easy Lasagna
Ingredients: 1 1/2 lb. hamburg; 1 (42 oz.) jar Ragu spaghetti sauce; 2 lb. Ricotta cheese; 2 eggs; 1/2 Tbsp. parsley flakes; dash of salt and pepper; 1/2 c. grated Parmesan cheese; 1/2 lb. lasagna noodles, cooked

8 ingredients

7 steps

Ingredients

1 1/2 lb. hamburg
1 (42 oz.) jar Ragu spaghetti sauce
2 lb. Ricotta cheese
2 eggs
1/2 Tbsp. parsley flakes
dash of salt and pepper
1/2 c. grated Parmesan cheese
1/2 lb. lasagna noodles, cooked

Directions

1

Brown beef in skillet; drain fat.
2

Add Ragu.
3

Heat to boiling. Mix Ricotta, eggs, parsley, salt, pepper and some Parmesan cheese (save some to sprinkle on top).
4

Put meat sauce in bottom of 9 x 13-inch pan.
5

Put layer of noodles, 1 cup cheese mixture, meat sauce, noodles then cheese sauce.
6

Spread remaining meat sauce on top and sprinkle the rest of Parmesan cheese.
7

Bake at 350° for 30 minutes.