Easy Mexican Cornbread

7 ingredients
1 steps

Ingredients

  • 2 cups Self-rising Corn Meal
  • 1 can Creamed Corn (small Can)
  • 1/3 cups Oil
  • 3 whole Eggs, Beaten
  • 16 ounces, fluid Sour Cream
  • 1/4 cups Jalapenos
  • 2 cups Grated Sharp Cheddar Cheese

Directions

  1. 1
    Combine all ingredients and stir until well blended. Pour into a greased 9x13 baking dish and bake at 350 degrees for one hour.

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