Easy Microwave Scrambled Eggs

Directions

1. 1
   Break the egg into a deep bowl and beat it.
2. 2
   Mix in the milk and salt.
3. 3
   Place the uncovered dish in the microwave and heat for 50 seconds.
4. 4
   When the egg has cooked, scramble it with some chopsticks.
5. 5
   I made Japanese-style scrambled eggs by adding sugar and omitting the milk.