Easy Mini Pizzas
4 ingredients
5 steps
Ingredients
- 1 (10 count) can refrigerator biscuits
- 1 (8 oz.) can tomato sauce
- 3 oz. sliced pepperoni
- 1 to 2 c. shredded Mozzarella cheese
Directions
-
1Preheat oven to 400°.
-
2Flatten biscuits, one at a time, between palms of hands.
-
3Place on baking sheet. Spread tomato sauce over biscuits.
-
4Arrange pepperoni slices on top. Sprinkle with cheese. Bake for 8 to 10 minutes or until cheese is melted and bubbly.
-
5Yields 10 servings.
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