Easy Mini Pizzas

4 ingredients
5 steps

Ingredients

  • 1 (10 count) can refrigerator biscuits
  • 1 (8 oz.) can tomato sauce
  • 3 oz. sliced pepperoni
  • 1 to 2 c. shredded Mozzarella cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Flatten biscuits, one at a time, between palms of hands.
  3. 3
    Place on baking sheet. Spread tomato sauce over biscuits.
  4. 4
    Arrange pepperoni slices on top. Sprinkle with cheese. Bake for 8 to 10 minutes or until cheese is melted and bubbly.
  5. 5
    Yields 10 servings.

Products Matching These Ingredients

More Recipes to Try