Easy Mushroom Chicken

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Place chicken on the bottom of a roasting pan or oven safe dish in a single layer.
3. 3
   Sprinkle evenly over the chicken your chopped onions and green peppers.
4. 4
   In a separate bowl mix 1- 10 oz can of cream of mushroom soup, 1- 10 oz can of water, 1 pkg chicken oxo, salt and pepper to taste.
5. 5
   Using a wisk or fork, mix these ingredients together until well blended.
6. 6
   Pour the liqid mixture evenly over the chicken.
7. 7
   Bake at 350 degrees for 1 to 1 1/2 hours depending on the size of the chicken breasts.
8. 8
   To serve- place one piece of chicken on a plate and top with the mushroom soup sauce.
9. 9
   This sauce also looks and tastes wonderful over rice, egg noodles or chow mein noodles.