Easy Oven Chicken

9 ingredients
4 steps

Ingredients

  • 3/4 stick margarine
  • 1 c. rice (uncooked)
  • 1 pkg. dry onion soup mix
  • 1 c. chopped celery
  • 1 can chicken broth
  • 2 c. water
  • 1 can cream of chicken soup
  • 1 tsp. seasoned pepper
  • 8 chicken breasts, skinned

Directions

  1. 1
    Melt margarine in a 9 x 13-inch Pyrex.
  2. 2
    Add and mix rest of ingredients, except chicken.
  3. 3
    Lay chicken breasts in rice and liquid mixture; cover with foil.
  4. 4
    Bake for 1 hour and 10 minutes at 350°.

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