Easy Oven Lasagna

9 ingredients
9 steps

Ingredients

  • 1/2 lb. ground beef
  • 1 (32 oz.) jar spaghetti sauce
  • 1 can mushrooms
  • 1 c. water
  • 1 tsp. salt
  • 1 (12 oz.) pkg. lasagna noodles
  • 1 c. small curd cottage cheese
  • 12 oz. grated Mozzarella cheese
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Add spaghetti sauce, water and salt. Bring to a boil.
  3. 3
    In a 2-quart baking dish, layer the hot sauce, lasagna noodles, cottage cheese and Mozzarella cheese.
  4. 4
    Repeat layers ending with sauce.
  5. 5
    Garnish with Parmesan cheese.
  6. 6
    Cover tightly with foil.
  7. 7
    Bake at 375° for 1 hour.
  8. 8
    Let stand about 10 minutes.
  9. 9
    Makes 6 servings.

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