Easy Pancakes

Name: Easy Pancakes
Ingredients: 3 cups all-purpose flour; 3 tablespoons sugar; 2 tablespoons baking powder; 1/2 - 4 teaspoons ground cinnamon, depending on taste; 1 teaspoon salt; 1 egg; 3/4 cups milk; 3 tablespoons canola oil; 1/4 cup chopped dried apple or cranberries, optional

9 ingredients

6 steps

Ingredients

3 cups all-purpose flour
3 tablespoons sugar
2 tablespoons baking powder
1/2 - 4 teaspoons ground cinnamon, depending on taste
1 teaspoon salt
1 egg
3/4 cups milk
3 tablespoons canola oil
1/4 cup chopped dried apple or cranberries, optional

Directions

1

In a large bowl, combine the flour, sugar, baking powder, cinnamon, and salt.
2

Transfer mix to a 1-qt jar with a tight-fitting lid. Cover and store for up to 6 months.
3

To make pancakes, place mix in a large bowl. In another bowl, whisk the egg, milk, and oil. Stir in dried fruit if desired.
4

Stir in pancake mix until just moistened.
5

Pour batter by tablespoons (or something bigger) onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.
6

Will make 8 pancakes per batch.