Easy Peach Cobbler

Directions

1. 1
   Melt margarine in 9 x 9-inch glass dish.
2. 2
   Mix flour, sugar and milk together and pour over melted margarine (do not mix).
3. 3
   Pour peaches in middle of batter (do not mix).
4. 4
   Bake at 400° for about 20 to 25 minutes.
5. 5
   Delicious!
6. 6
   May substitute any canned sweetened fruit or if using pie filling, use only half the sugar.
7. 7
   Serve with whipped topping or ice cream.