Easy Pecan Apple Pie

4 ingredients
4 steps

Ingredients

  • 1 frozen, store-bought apple pie, baked according to directions on pkg.
  • 1/2 c. butter
  • 1/2 c. brown sugar
  • 1 c. pecan halves

Directions

  1. 1
    In a small saucepan, melt the butter with brown sugar.
  2. 2
    When melted, pour in pecan halves.
  3. 3
    Pour over pie and return to oven to bake until top bubbles, about 5 minutes.
  4. 4
    Serve warm.

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