Easy Pecan Pie

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 3/4 c. sugar
  • 1 1/2 Tbsp. flour
  • 3/4 c. butter, melted
  • 5 Tbsp. milk
  • 3 eggs
  • 1 1/2 tsp. vanilla
  • 2 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Preheat oven to 350°; place pie shell in 9-inch deep dish pie plate.
  2. 2
    Combine all ingredients except 1/2 cup of pecans.
  3. 3
    Pour into pie shell; arrange 1/2 cup of pecans on top of pie.
  4. 4
    Bake for 1 hour.

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