Easy Pennsylvania Dutch Cracker Pudding

Directions

1. 1
   Bring milk to a simmer in a medium pan (do not boil).
2. 2
   Mix crackers, sugar and coconut in a medium bowl.
3. 3
   Stir cracker mixture into milk in the pan.
4. 4
   Beat eggs in the medium bowl you just emptied.
5. 5
   Stir a few spoonfuls of the hot pan mixture into the beaten egg.
6. 6
   Now add egg mixture to pan and gently boil about 3 minutes, stirring constantly.
7. 7
   Stir in vanilla.
8. 8
   Chill and serve.