Easy Persimmon Pudding

7 ingredients
2 steps

Ingredients

  • 2 c. persimmon pulp
  • 2 c. milk
  • 2 c. self-rising flour
  • 2 c. sugar
  • 2 to 3 eggs
  • 1/2 stick butter, melted
  • 1 tsp. vanilla

Directions

  1. 1
    Blend all ingredients together.
  2. 2
    Bake at 350° for 45 minutes.

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