Easy Pound Cake

5 ingredients
4 steps

Ingredients

  • 1 box (butter recipe) cake mix
  • 4 eggs
  • 1/2 cup sugar
  • 2/3 cups vegetable oil
  • 1 (8 oz) container sour cream

Directions

  1. 1
    Mix together cake mix, eggs, sugar and oil until smooth. Stir in the sour cream, making sure not to over mix.
  2. 2
    Pour into a greased and floured bundt pan.
  3. 3
    Bake in a preheated 325 degree oven for 1 hour.
  4. 4
    If top gets too brown cover with aluminum foil. Let cake cool before removing from the pan.

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