Easy Pound Cake
5 ingredients
4 steps
Ingredients
- 1 box (butter recipe) cake mix
- 4 eggs
- 1/2 cup sugar
- 2/3 cups vegetable oil
- 1 (8 oz) container sour cream
Directions
-
1Mix together cake mix, eggs, sugar and oil until smooth. Stir in the sour cream, making sure not to over mix.
-
2Pour into a greased and floured bundt pan.
-
3Bake in a preheated 325 degree oven for 1 hour.
-
4If top gets too brown cover with aluminum foil. Let cake cool before removing from the pan.
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