Easy Ravioli Bake

5 ingredients
8 steps

Ingredients

  • 1 pkg. (9 oz.) refrigerated meat ravioli
  • 1/4 cup chopped fresh basil
  • 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, heated
  • 1 cup KRAFT Shredded Italian* Five Cheese Blend
  • 1/4 cup KRAFT Shredded Parmesan Cheese

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Cook pasta as directed on package, omitting salt.
  3. 3
    Drain pasta.
  4. 4
    Stir basil into pasta sauce.
  5. 5
    Layer 1/3 of the sauce and 1/2 of the pasta in 8-inch round baking dish; repeat layers.
  6. 6
    Top with remaining sauce; sprinkle with cheeses.
  7. 7
    Bake 20 min.
  8. 8
    or until heated through.

Products Matching These Ingredients

More Recipes to Try