Easy Refrigerator Rolls

9 ingredients
14 steps

Ingredients

  • 3/4 c. sugar
  • 1 c. solid vegetable shortening
  • 2 tsp. salt
  • 1 c. boiling water
  • 2 eggs, beaten
  • 1 pkg. yeast
  • 1 c. lukewarm water
  • 6 c. all-purpose flour
  • melted butter, cooled

Directions

  1. 1
    Place sugar, shortening and salt in large bowl.
  2. 2
    Pour boiling water over sugar mixture.
  3. 3
    Stir until dissolved.
  4. 4
    Cool to lukewarm and stir in eggs.
  5. 5
    Sprinkle yeast over lukewarm water.
  6. 6
    Let stand for 5 minutes.
  7. 7
    Stir well, add to sugar mixture.
  8. 8
    Add flour and mix well with a wooden spoon.
  9. 9
    Cover with foil and place in refrigerator for 2 hours or longer.
  10. 10
    Roll out on floured surface into rectangle, brush with melted butter.*
  11. 11
    Roll up as for jelly roll, cut into 1-inch slices.
  12. 12
    Place in greased muffin cups.
  13. 13
    Let rise 2 hours or until double in bulk.
  14. 14
    Bake in 400° oven for 15 minutes.

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