Easy Refrigerator Rolls
9 ingredients
14 steps
Ingredients
- 3/4 c. sugar
- 1 c. solid vegetable shortening
- 2 tsp. salt
- 1 c. boiling water
- 2 eggs, beaten
- 1 pkg. yeast
- 1 c. lukewarm water
- 6 c. all-purpose flour
- melted butter, cooled
Directions
-
1Place sugar, shortening and salt in large bowl.
-
2Pour boiling water over sugar mixture.
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3Stir until dissolved.
-
4Cool to lukewarm and stir in eggs.
-
5Sprinkle yeast over lukewarm water.
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6Let stand for 5 minutes.
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7Stir well, add to sugar mixture.
-
8Add flour and mix well with a wooden spoon.
-
9Cover with foil and place in refrigerator for 2 hours or longer.
-
10Roll out on floured surface into rectangle, brush with melted butter.*
-
11Roll up as for jelly roll, cut into 1-inch slices.
-
12Place in greased muffin cups.
-
13Let rise 2 hours or until double in bulk.
-
14Bake in 400° oven for 15 minutes.
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