Easy Roasted Broccoli
3 ingredients
5 steps
Ingredients
- 14 ounces broccoli
- 1 tablespoon olive oil
- salt and ground black pepper to taste
Directions
-
1Preheat oven to 400 degrees F (200 degrees C).
-
2Cut broccoli florets from the stalk.
-
3Peel the stalk and slice into 1/4-inch slices.
-
4Mix florets and stem pieces with olive oil in a bowl and transfer to a baking sheet; season with salt and pepper.
-
5Roast in the preheated oven until broccoli is tender and lightly browned, about 18 minutes.
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