Easy Rolls

4 ingredients
6 steps

Ingredients

  • 1 pkg. yellow cake mix (white or yellow)
  • 2 pkg. yeast
  • 2 1/2 c. warm water
  • 5 to 6 c. flour

Directions

  1. 1
    Place water in bowl; add salt.
  2. 2
    Mix yeast into dry cake mix and add to water mixture.
  3. 3
    Add flour and mix; knead until smooth. Cover and let rise in warm place for 1 hour.
  4. 4
    Shape into rolls and let stand until double in size.
  5. 5
    Bake in preheated 450° oven about 20 to 25 minutes.
  6. 6
    Makes 2 to 3 dozen.

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