Easy Salmon

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Lightly butter one 9 x 13 inch baking dish.
3. 3
   In a cup, combine salad dressing mix, water and lemon juice. Arrange salmon fillets in a single layer in the prepared baking dish.
4. 4
   Pour the water mixture over the top and place the sliced mushroom over the salmon.
5. 5
   Bake, covered, for 15 minutes.
6. 6
   Remove cover and bake for an additional 15 minutes, basting with cooking liquids.