Easy Scalloped Potatoes

6 ingredients
5 steps

Ingredients

  • 4 medium potatoes, cooked and sliced (about 3 1/2 c.)
  • 2 Tbsp. margarine
  • 1/3 c. milk
  • 1 small onion, sliced
  • 1/8 tsp. pepper
  • 1 can broccoli cheese soup

Directions

  1. 1
    In skillet over medium heat, in hot margarine, cook onion until tender.
  2. 2
    Stir in soup, milk and pepper.
  3. 3
    Heat to boiling and add potatoes, then reduce heat to low.
  4. 4
    Cover and simmer 5 minutes or until hot and bubbling.
  5. 5
    Stir occasionally.

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