Easy Scrambled Eggs

2 ingredients
3 steps

Ingredients

  • 1 large egg
  • 2 tablespoons breast milk or formula

Directions

  1. 1
    Crack egg into a bowl and whisk well. Add breast milk or formula and whisk until well combined.
  2. 2
    Heat a non-stick skillet over medium heat and add egg mixture. Use a spatula to move egg mixture around in pan to scramble as it cooks. Keep cooking until eggs are completely cooked through.
  3. 3
    Use spatula to transfer eggs to a plate to cool. Chop into tiny bits and serve to baby.

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