Easy Shepherd's Pie
7 ingredients
9 steps
Ingredients
- 1 lb ground beef
- 2 cups hot mashed potatoes
- 3 ounces cream cheese, cubed
- 1 cup shredded cheddar cheese, divided
- 2 garlic cloves, minced
- 4 cups frozen mixed vegetables, thawed
- 1 (14 ounce) jar chicken gravy
Directions
-
1Preheat oven to 375 degrees.
-
2Brown meat in large skillet.
-
3Drain.
-
4Mix potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended.
-
5Stir vegetables and gravy into meat.
-
6Spoon into 9-inch baking dish.
-
7Cover with potato mixture.
-
8Sprinkle with remaining cheese.
-
9Bake for 20 minutes or until heated through.
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