Easy Shepherd's Pie

7 ingredients
9 steps

Ingredients

  • 1 lb ground beef
  • 2 cups hot mashed potatoes
  • 3 ounces cream cheese, cubed
  • 1 cup shredded cheddar cheese, divided
  • 2 garlic cloves, minced
  • 4 cups frozen mixed vegetables, thawed
  • 1 (14 ounce) jar chicken gravy

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Brown meat in large skillet.
  3. 3
    Drain.
  4. 4
    Mix potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended.
  5. 5
    Stir vegetables and gravy into meat.
  6. 6
    Spoon into 9-inch baking dish.
  7. 7
    Cover with potato mixture.
  8. 8
    Sprinkle with remaining cheese.
  9. 9
    Bake for 20 minutes or until heated through.

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