Easy Shepherd's Pie

Directions

1. 1
   Preheat oven 350 degrees.
2. 2
   First, make mashed potatoes: Place potatoes in medium saucepan and add enough water to cover.
3. 3
   Bring to a boil.
4. 4
   Reduce heat to med-low; cover loosely and boil gently for 15-20 minutes or until potatoes break apart easily.
5. 5
   Drain well.
6. 6
   Mash potatoes until no lumps remain.
7. 7
   Add salt, pepper and milk; continue mashing until potatoes are smooth.
8. 8
   While potatoes are boiling, brown ground beef over medium heat with onion, chili powder and Worcestershire sauce.
9. 9
   Drain grease from meat and spread into a large baking dish.
10. 10
    (I usually use two 2-quart dishes).
11. 11
    Add a layer of carrots on top of beef, then add a layer of peas.
12. 12
    Top with mashed potatoes, and sprinkle with cheese.
13. 13
    Bake 20 minutes or until thoroughly heated and cheese is melted.