Easy Spinach Casserole

5 ingredients
4 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 lb. butter or margarine
  • salt and pepper to taste
  • 1 c. bread crumbs

Directions

  1. 1
    Cook spinach as directed on package; drain.
  2. 2
    Mix while hot with cream cheese, butter, salt and pepper.
  3. 3
    Put in casserole dish and put bread crumbs and butter on top, if desired.
  4. 4
    Bake in preheated oven for 20 to 30 minutes at 350°.

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