Easy Stroganoff

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef or chuck
  • 1 envelope dry onion soup mix
  • 3 Tbsp. flour
  • 2 Tbsp. canned tomato paste
  • 2 1/2 c. water
  • 1/2 c. sour cream

Directions

  1. 1
    In large skillet, stir meat until browned.
  2. 2
    Drain off grease. Blend in soup, flour and tomato paste.
  3. 3
    Stir in water.
  4. 4
    Simmer, covered, for 10 minutes.
  5. 5
    Stir in sour cream.
  6. 6
    Serve over noodles.

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