Easy Stuffed Mushrooms

3 ingredients
3 steps

Ingredients

  • 1 1/2 lb. mushrooms, stems removed
  • 1 or 2 sweet Italian sausages, cooked and drained
  • 1 box Stove Top stuffing mix (any flavor)

Directions

  1. 1
    Chop stems and add to sausage and stuffing mix.
  2. 2
    Stuff mushroom caps with mixture.
  3. 3
    Bake until mushrooms are tender, about 15 minutes, at 350°.

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