Easy Taco Pie Recipe

10 ingredients
11 steps

Ingredients

  • 1 (8 1/2 ounce.) pkg. corn muffin mix
  • 1/3 c. lowfat milk
  • 1 pound grnd beef
  • 1 lg. tomato, minced
  • 1 (1 lb.) can refried beans
  • 1 egg
  • 1 1/2 c. shredded sharp cheddar cheese
  • 1 1/4 ounce. taco seasoning mix
  • Shredded lettuce
  • Lowfat sour cream or possibly yogurt for garnish

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Prepare muffin mix with egg and lowfat milk, according to package directions.
  3. 3
    Stir in 1/2 c. shredded cheese.
  4. 4
    Spread proportionately in a well greased 9 inch pie plate.
  5. 5
    Bake 15-20 min.
  6. 6
    Meanwhile, brown grnd beef and add in taco seasoning mix and water, according to directions.
  7. 7
    Chop tomatoes and shred lettuce.
  8. 8
    When cornbread crust is done, spread proportionately with refried beans and broil till heated through.
  9. 9
    Layer taco meat, remaining cheese, lettuce, and tomatoes over beans.
  10. 10
    Garnish with a ring of lowfat sour cream or possibly yogurt.
  11. 11
    Cut in wedges to serve.

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