Easy Taco Salad

Name: Easy Taco Salad
Ingredients: 1 12 lbs hamburger, prepared it as you do for tacos; 1 head lettuce, chopped into bite size; 1 (3 -4 ounce) cansliced olives, drained; 1 (14 ounce) can kidney beans, drained; 2 large tomatoes, chopped; 1 medium onion, chopped; 1 (9 ounce) bag Fritos corn chips; 1 (8 ounce) bottlenalley creamy thousand island dressing; salsa (optional); sour cream (optional); guacamole (optional)

11 ingredients

6 steps

Ingredients

1 12 lbs hamburger, prepared it as you do for tacos
1 head lettuce, chopped into bite size
1 (3 -4 ounce) cansliced olives, drained
1 (14 ounce) can kidney beans, drained
2 large tomatoes, chopped
1 medium onion, chopped
1 (9 ounce) bag Fritos corn chips
1 (8 ounce) bottlenalley creamy thousand island dressing
salsa (optional)
sour cream (optional)
guacamole (optional)

Directions

1

While preparing your meat.
2

Cut and prepare all ingredients.
3

Dump into a big bowl (make sure a big enough bowl to toss the salad without overflowing).
4

After hamburger cool, mixed ALL ingredients into the big bowl and toss.
5

Top with sourcream, salsa, guacamole.
6

You may have leftovers, but excellent for lunch at work for next day.