Easy Taquito Casserole
6 ingredients
9 steps
Ingredients
- 1 box shredded beef taquitos
- 2 (10 ounce) cans red enchilada sauce
- 1 (4 ounce) can chopped green chilies
- 1/2 cup chopped onion
- 1/2 teaspoon chili powder
- shredded Mexican blend cheese
Directions
-
1Lightly grease a 9 x 13 oven-proof dish with cooking spray or vegetable oil.
-
2Pour a box of frozen taquitoes into the dish.
-
3Sprinkle chopped onion and can of chopped green chilies over taquitoes.
-
4Pour 2 cans of red Enchilada sauce over taquitoes.
-
5Sprinkle chili powder over all.
-
6Top with as much shredded cheese as you like.
-
7Bake at 400 degrees F for 20-25 minutes-- until heated thoroughly.
-
8Serve with a black or refried beans and a green salad.
-
9Enjoy!
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