Easy Veggie Dill Dip
8 ingredients
4 steps
Ingredients
- 16 oz. mayonnaise
- 1 Tbsp. dill weed
- 1 Tbsp. grated onion
- 1 tsp. garlic salt
- 16 oz. sour cream
- 1 Tbsp. parsley flakes
- 1 Tbsp. black pepper
- 1 Tbsp. (m.s.g. free) meat tenderizer (optional)
Directions
-
1Mix and blend well together all ingredients, making sure they are thoroughly mixed.
-
2A wire whip works best.
-
3Chill in refrigerator until ready to serve with all kinds of fresh vegetables.
-
4Also very good to garnish hamburgers, cheeseburgers and chicken sandwiches.
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