Easy White Chocolate Ganache

2 ingredients
1 steps

Ingredients

  • 1/2 cup heavy whipping cream
  • 1 cup white chocolate chips

Directions

  1. 1
    Pour heavy cream into a saucepan over medium heat; heat until just boiling. Remove from heat; add white chocolate chips. Whisk gently until white chocolate chips are melted and blended into the cream. Let cool until slightly thickened, about 15 minutes.

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