Eclair Cake

5 ingredients
8 steps

Ingredients

  • 2 large boxes chocolate sugar-free instant pudding
  • 5 c. skim milk
  • 1 box chocolate graham crackers (lite)
  • 1 can chocolate frosting (lite)
  • 1 large bowl Cool Whip (lite)

Directions

  1. 1
    Mix pudding and milk.
  2. 2
    Add Cool Whip; mix well.
  3. 3
    Line pan with graham cracker crumbs.
  4. 4
    Top with 1/2 pudding mix.
  5. 5
    Add another layer of graham cracker crumbs.
  6. 6
    Balance off with pudding; top with graham crackers.
  7. 7
    End with a small amount of chocolate frosting.
  8. 8
    Refrigerate until ready to eat.

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